Now that the holidays are over, we're excited to start spending more time cooking and trying new meals. Cal and I may have ate a few too many cookies (and chocolate and cake), so we need to trim a few tenths of an ounce.
It's time to start making some healthier foods, but don't worry loyal readers! We'll never lose our love of cooking with cheese and alcohol or baking cupcakes. So, stay tuned in the coming weeks for healthy recipes featuring nutritonal info (ooo!) and difficulty ratings (ahhh!). Until then,
pig, out
Tuesday, January 5, 2010
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